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Reducing Heat Stress in Dairy Cows



Water requirements to reduce heat stress in dairy cows is an important topic to address. Like most living mammals, cows do not do well when there is more heat than they can handle. It is even more urgent when they have to provide a gallon of milk and meat are healthy.

Water intake of cattle will increase with rising temperature. There should be a source of water nearby to where they eat or herded. It is also important that a source close to the color because it will help reduce heat stress in dairy cows. Higher producing cows are even more prone to suffer from heat stress so that you may have to watch them more. These cows produce more heat because of their higher feed and drinking water intake. Water drinking cows’ should be fresh and clean, and has no contaminants. With wells and other water sources outside, you must have them tested and determined to be safe for livestock. Do not keep cattle close to the pond in your area. Ponds have water of poor quality, and can increase higher mastitis and somatic cell count on your cow. This poses a health risk to cattle.

It may be necessary to perform conformance testing for water sources that are outside your area water system. Outside sources should be tested for sodium, alkalinity, sulfate, nitrate nitrogen, electrical conductivity and hardness, for the purpose of determining whether it is suitable for drinking water source for cattle.
What is most important when there is heat stress related to cattle feeding and dairy production. Milk production may decrease by 25 percent during the great heat stress. This is accompanied by the intake of dry material from cattle feed, which also decreases when heat stress is extreme. For every pound of one of the missing matter intake, twice the amount of lost milk production, said.
Feed manger should be shaded for added comfort for the cows while they eat and eat. You can also add a system of water sprinklers and fans are directed to the cows to reduce the heat feel the place int eh. Do not spray water on feed as dry matter intake is important. Wherever possible, keep the dry cow udder to reduce the possibility of mastitis. Also make sure that the floor is still good enough for cows to walk and to prevent injuries from slipping. Water is really a priority when the temperature rises. We can say that management and feeding of the cows is also part of the process in reducing heat stress in dairy cows. Some responses from the cow, though, can help reduce the production of heat in it, such as selective consumption of feed and cooling strategies. However, much work has come from you. Dairy cows can only do so much and you are in control of their environment.
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Enjoy Eating Dairy Products Again


Summer just around the corner, which means backyard barbecues, trips to the beach and take the kids for ice cream. Unfortunately, you who have trouble digesting dairy products may not be able to enjoy a scoop of Rocky Road on a summer evening. If you suffer from lactose intolerance, like many of my patients do, you may be tempted to avoid all dairy products. This may not be necessary. To help my patients experience more pleasure and less stress due to eating, I have been researching natural ways to overcome common problems. Your unique Condition Lactose intolerance is a common problem often caused by aging. Lactose is a natural sugar found in milk and other dairy products. Our small intestine is responsible for producing lactase, the enzyme needed to digest lactose normally. If the body does not produce sufficient amounts of enzymes, the lactose reaches the colon without completely broken. This causes the familiar symptoms of gas, bloating pain, stomach and diarrhea. It is clear from talking to many patients with this problem for years that everyone has slightly different conditions. For example, some people can drink up to one glass of milk per day without any problems. Some can digest some dairy products, but not others. Everyone has a different combination of symptoms, but in most people, the inconvenience of the strike 30 minutes to 2 hours after eating the problem. Tips for Tolerance Successfully managing your condition means understanding how your body responds to different foods and different treatment strategies. Although there is no cure for it, the following tips will help you manage your symptoms so you can enjoy a meal:

  1. soy substitutes – soy milk and cheese products tasty and healthy alternative that does not contain lactose.
  2. Try yogurt – just make sure it contains active cultures. Studies show that, living a healthy bacterial cultures may help in the digestion of lactose.
  3. Mix the liquids and solids – Many people, who can not tolerate milk itself, could digest in combination with solid foods, like cereal.
  4. Consider probiotics – supplements that contain “healthy bacteria” can contribute to not only easier digestion in lactose intolerant, but for those suffering from other digestive problems.
  5. Test a variety of milk – Because everyone is different, you may be able to eat certain dairy products, especially those containing lower levels of lactose. Cheddar and Swiss cheese, for example, contain significantly less than milk or cream.
  6. See supplemental lactase – Many over the counter products that contain enzymes needed to digest milk available. Some may work better than others, so try several different products to gauge your reaction.
  7. Sip some cocoa – Some studies have suggested that unsweetened cocoa powder can slow the emptying of the stomach so that the small intestine do not get overwhelmed by high levels of lactose.
Getting the Nutrition You Need While the above tips should give enough options to manage your lactose intolerance, getting adequate nutrition remains a concern. I must remind my patients that cut most dairy products means that the entire food groups are missing from their diet. Dairy products are often our greatest sources of calcium, a nutrient that is essential for healthy bones and teeth. If you can not eat dairy, focus on some of the following foods which are good sources of calcium: broccoli, kale, canned salmon, calcium-fortified orange juice and cereals, and almonds. If you enter some of these delicious choices in your diet, you will maintain good health even though your body’s resistance to lactose. As you can see, this is one of many ways to empower yourself and manage your health to the best quality of life.


Health Benefits of Cheese

There are many different health benefits for cheese and lots of reasons why people eat it just because it tastes good. Meanwhile, of course, like anything that tastes amazing, the cheese should be eaten in moderation because they tend to have fat in them that can cause bad things. But, there are many great health benefits to eating cheese and it is definitely something that should be incorporated into everyone’s diet and become part of the servings of dairy they eat. If you liked the cheese, to understand what it can do for you to make your body better.

Dental Care

Cheese good for your teeth. Because it is so high in calcium, helps build strong teeth. Plus, the cheese is also generally low in lactose, which is good because it avoids excess sugar that your teeth do not need.

Bone Health

Cheese is good for your bones. Just like with your teeth, because the cheese high in calcium can help get the calcium you need. This is great for people looking to build up calcium levels and strengthen their bones.

Osteoporosis

Osteoporosis is caused by a deficiency of calcium in the body, which causes decreased levels of bone density. For women with a diet rich in cheese, they can help prevent calcium deficiency by eating lots of great cheese. Generally, women who are experiencing menopause seen most of this and had to intake of cheese and other dairy products for their health.

Hypertension

With this issue, you must be careful and find a low-sodium cheese and low fat. But, what happens with cheese is that they will actually help reduce homocysteine, which is something that is associated with hypertension and other cardiovascular problems.

Weight advantage

If you are looking to add a few pounds, cheese is the way to do it. It has all kinds of good protein, fat, calcium, and vitamins in it that will help you bulk. For people who need to add pounds to their health, eat cheese again.

There are many reasons why you should put the cheese in your daily diet and use it to build a dairy servings you eat each day. Begin to look at all the big cheeses that are out there and see all the great health benefits that can provide for you..